A big shout out to those who loves to dig into dessert every night, or morning, or practically at any point of the day. Knowing that it is often a guilty pleasure doesn't really stop us from having this affair. Well, most of the times, the desserts we get indulged in are cake. Besides being high in calorie, they are also hard to make. Then what is the way out?
Here we are with seven easy make recipes that are tasty, healthy, easy to make, and certainly not cake.
Welcome into the world of sweetness!
Create a love triangle by mixing honey, ginger, and orange juice, then add the fourth corner as a peach to marinate. In another bowl, brew the friendship of biscuit mix, sugar, cornmeal, and ginger. Toss them properly and then seal the deal with some milk.
It is time to make the dough and cut it into squares. Prepare the base of the baking tray with biscuit mix and put the round edges around the surface of the pan. Brush with milk then sprinkle sugar. Bake for 12 minutes.
Heat grill and cook the sliced peaches. Boil the leftover item used for marinating and reduce it. Place the biscuit on the plate, add peace and drizzle the warm sauce. Delicious!
Turn the heat up and mix sugar, rum, and butter. Keep stirring until it cheers up and gets bubbly. Heighten up the excitement by cooking banana separately. Put a banana on a plate then decorate with the sauce, serve with softened ice cream scoop. Yummy!
Mix cream, vanilla, salt, and chocolate in a microwave safe bowl and melt. Make sure to stir after every 20 seconds. Let it melt completely, then serve with fresh strawberry and pretzels
Toss berries along with lime juice and sugar. Using an electric mixer, whisk coconut cream and heavy cream. Keep going until soft peaks form. Place the barriers in a jar or glass, then top with the coconut cream mixture. Keep in the freezer for some time before serving. Cold delicacy!
Boil sugar, water, and corn syrup, then keep aside for cooling. Put plum, lime juice, and the syrup in the blender. Make sure to blend until smooth. Transfer to a bowl and throw in the love of yogurt in the puree. After whisking properly, place it in Popsicle mold. Freeze for about 5 hours before serving.
Start the love story by mixing pecan and cornflakes using a food processor. Toss the mixture after drizzling molten butter. Then pour some maple syrup to make the love story stronger and stir properly. Put in the tart pan and bake properly. Let it cook.
Place the shells on the service plate and put scoops o yogurt. Then, put sliced strawberries, kiwi, and berries. Place a little bit of yogurt on top and serve. Enjoy the deliciousness!
Take plain pizza dough and make small balls. Fry them in oil until golden brown. Drizzle the confectioners' sugar and serve with chocolate sauce. Simple and delicious!