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If you live to eat rather than eat to live - man! you are at the right place. If cheese, ham, pasta, is your heaven; you are definately going to thank me once you scroll down.
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In a microwave-friendly bowl, beat your eggs. Put in the microwave for 60 seconds. Run a fork through it and microwave for another 15 seconds. Thank me later!
Put it in a plastic container and top it with water. It will remain the color you like. When you would want to use it, you can drain out the water.
Dip them in a cup of water with one table spoon of honey. They will be fresh for no less than 8 hours.