Drinking alcoholic beverages is always attached to bad behavior such as drunkenness and craziness. However, drinking does not always have to be this way.
In fact, here are 10 surprising benefits of drinking champagne in moderation.
It has been hypothesized that drinking a decent amount of champagne on regular basis for three years could readily improve one's memory by as much as 200 percent.
It has been observed that bubbly drinks tend to make individuals drink slower. In addition, they also make people feel full in a relatively fast amount of time.
If you are conscious about what you consume, you'd be happy to know that champagne has lesser calories than beer. Moreover, a champagne glass is smaller than those of other alcoholic drinks.
The polyphenols that are in champagne could help in improving the blood pressure of an individual. It can even assist in reducing the risks of having a heart disease.
Having a glass or two each week could help delay dementia, among other brain disorders related to aging.
Antioxidants in champagne help in detoxifying the skin. Its tartaric acid also keeps your skin evenly toned. Additionally, it has other antibacterial properties that can prevent oily skin.
Champagne has some natural trace elements, which could help lift your mood if you drink it moderately.
While other alcoholic drinks can also loosen up people to generate arousal, champagne can make you feel the same effects in a shorter span of time.
A study conducted in Canada noted that champagne, among other wines, can reduce the risk of having diabetes by as much as 13 percent.
A research that was published in the Journal of Agricultural and Food Chemistry noted that the antioxidant polyphenols in champagne kept the brain cells of mice safe from the negative effects of stress. This might also be true for humans.