“Eating is a necessity
but cooking is an art”
The statement stands absolutely true when you decide to venture the magical world of food in Pakistan. Yes, once a part of India and now a neighbor with whom we share bitter-sweet relationship is famous for some of its amazingly mouthwatering dishes.
Though there are lots of similarities to the cuisine of North India but the food of Pakistan looks much influence from Central and Western Asia. Also, there are distinctive sub-divisions of cuisines that differ from one region to another. Today we present seven recipes that can easily be considered as being a symbol of Pakistani cuisine.
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